Menus

Antipasti

  • Aranchini

    $15
    Fried risotto & cheese croquettes, red pepper coulis
  • Antipasti

    $20
    Selection of cured meats, cheese & fruit, marinated olives, Marcona almonds, black pepper crackers
  • Gamberoni

    $17
    sautéed white prawns, Italian vermouth, roma tomatoes, basil
  • Sauteed Calamari

    $16
    Sautéed with toasted garlic, basil, roma tomatoes, burgundy wine vinegar

Insalate

  • Caprese all Aguria

    $18
    Ten Year Aged Balsamic, Basil, Mozzarella, Prosciutto, Watermelon
  • Burrata Cimelio

    $18
    Burrata, Heirloom Tomato, Shallot, Basil, Balsamic, Chili Flae with Grilled Focaccia
  • Cesare

    $13
    Hearts of Romain, Il Bistro classic dressing, garlic croutons, Parmagiano-Reggiano
  • Insalata di Arugula

    $13
    Organic arugula, pickled onions, hazelnuts, Parmagiano-Reggiano

Pasta

  • Lasagne

    $26
    Traditionally prepared with ground veal & lamb, imported Italian cheeses & marinara
  • Linguini Allá Vongole

    $27
    Classic clam linguine, Manila clams, white wine butter sauce
  • Pesto Garganelli con Salsicca Italiano

    $27
    Fresh Garganelli Pasta, Italian Sausage, Pesto Cream, Fresh Tomatoes
  • Rigatoni Bolognese

    $24
    House made pasta, ground veal & lamb ragu, red wine, rosemary, Pecorino-Romano
  • Pizza

    $16
    Choice of 1 -Pepperoni -Sausage & roasted red pepper -Quattro Formagi

Entrata

  • Braciola di Maiale Con l'Osso

    $35
    10oz Bone-in Pork Chop, Lardons, Marble Potatoes, Seasonal Vegetables
  • Bistecca

    $49
    Grilled New York Steak, Peppercorn Demi-Glace, Broccolini, Pan-fried Potatoes
  • Cioppino

    $40
    Calamari, Dungeness Crab, Manila Clams, Mussels, Prawns, Market Fish in Tomato Broth
  • Costolette di Manzo

    $38
    Braised Beef Short Ribs, Creamy Polenta, Wilted Spinach, Jus
  • Parmigiana di Pollo con Conchiglia

    $33
    Chicken Parmesan, Seashell Pasta, House Cheese Blend, Marinara
  • Pescato del Giorno

    $0
    Chef's Choice Seasonal Fish - Market Price

Dolci

  • Tiramisu

    $10
    Lady Fingers, Sweet Mascarpone, Marsala, Local Ghost Alley Espresso & Cocoa
  • Torta Mascarpone

    $10
    Italian Style Cheesecake with an Almond Biscotti Crust & Lemon Curd
  • Affogato di Gelato

    $9
    Creamy Vanilla Gelato drowned in Local Ghost Alley Espresso tableside
  • Gelatto & Sorbetto

    $8
    Ask about or selections

From the Bar

Seasonal Cocktail's

  • I Wish I Could Hug You

    $14
    Beet Infused Gin, Aperol, Sfumato, Lemon, Honey
  • She Bangs

    $14
    Gin, Ancho Reyes Verde, Pineapple, Coconut, Habenero, Prickly Pear
  • Il Senno

    $14
    Fernet Branca, Lime, Blackberry, Framboise, Hopped Grapefruit
  • Scraped Knee

    $14
    Aquavit, Elderflower, Cucumber, Passion Fruit, Prosecco, Lemon

House Mainstays

  • Honey Stinger

    $13
    Vodka, Lemon, Honey, Fresh Ginger, Angostura
  • Decisive Action

    $13
    Mezcal, Lemon Juice, Aperol, Amaro Del Capo
  • Rutherford

    $13
    Bourbon, Nardini Bassano, Meletti Amaro, Benedictine
  • Southpaw

    $13
    Rye Whiskey, Averna, Maraschino, Cardamom, Angostura

Names You Know

  • The Last Word

    $13
    Gin, Maraschino, Lime, Green Chartreuse
  • The Daquiri

    $13
    House Rum Blend, Lime, Sugar, Bitters
  • The Old Fashioned

    $13
    House Whiskey Blend, Sugar, Bitters

Birra

  • Bale Breaker Field 41

    $6
    Pale Ale ~ Yakima, WA ~ 5.2% ABV
  • Peroni

    $6
    Lager ~ Italy ~ 5.6% ABV
  • Reuben’s Crikey

    $6
    IPA ~ Seattle ~ 6.8% ABV

Bottled Birra

  • Menabrea

    $6
    Lager ~ Italy ~ 4.8% ABV
  • Everybody’s Brewing Mountain Mama

    $6
    Citra Pale Ale ~ White Salmon, WA ~ 5.8% ABV
  • Pyramid

    $6
    Hefeweizen ~ Seattle ~ 5.2% ABV
  • Deschutes Fresh Squeezed

    $6
    IPA ~ Oregon ~ 6.4% ABV
  • Guinness

    $6
    Stout ~ Ireland ~ 4.3% ABV
  • Locust Original Dry Cider

    $6
    Cider ~ Seattle, WA ~ 6.0% ABV
  • Clausthaler

    $6
    Non-Alcoholic ~ Germany ~ 0% ABV
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