Menus

Antipasti

  • Antipasti

    $20
    Selection of cured meats, cheese & fruit, marinated olives, Marcona almonds, black pepper crackers

  • Sauteed Calamari

    $16
    Sautéed with toasted garlic, basil, roma tomatoes, burgundy wine vinegar

  • Gamberoni

    $16
    sautéed white prawns, Italian vermouth, roma tomatoes, basil

  • Aranchini

    $14
    Fried risotto & cheese croquettes, red pepper coulis

Insalate

  • Cesare

    $12
    Hearts of Romain, Il Bistro classic dressing, garlic croutons, Parmagiano-Reggiano

  • Insalata di Arugula

    $12
    Organic arugula, pickled onions, hazelnuts, Parmagiano-Reggiano

  • Tritare di Arugula

    $16
    Chopped Romaine, Fontina, salami, pepperoncini, red onion chickpeas, red wine vinaigrette

Pasta

  • Rigatoni Bolognese

    $24
    House made pasta, ground veal & lamb ragu, red wine, rosemary, Pecorino-Romano

  • Lasagne

    $26
    Traditionally prepared with ground veal & lamb, imported Italian cheeses & marinara

  • Linguini Allá Vongole

    $27
    Classic clam linguine, Manila clams, white wine butter sauce

  • Risotto Gamberi e Zafferano

    $27
    Saffron risotto, prawns, parmigiano

  • Ravioli di Pollo Affumicato

    $23
    Smoked chicken ravioli, sun-dried tomato & pine nut cream

  • Pizza

    $16
    Choice of 1 -Pepperoni -Sausage & roasted red pepper -Quattro Formagi

Entrata

  • Bistro Lamb Burger

    $22
    Spicy mint aïoli, pickled red onion, provolone cheese, toasted garlic & parmigiana fries

  • Parmigiana di Pollo con Conchiglia

    $33
    Chicken Parmesan, seashell pasta, house cheese blend, marinara

  • Halibut al Burro e Tartufo

    $42
    Pan seared Halibut, herbed gnocchi, tricolored cauliflower, truffle butter

  • Bistecca

    $45
    Grilled New York steak, green pepper corn demi, smashed pan fried potatoes, seasonal vegetables

  • Pancia di Agnello

    $38
    Crispy lamb belly, celery root & parsnip purée, braised rainbow chard

Dolci

  • Tiramisu

    $10
    Lady Fingers, Sweet Mascarpone, Marsala, Local Ghost Alley Espresso & Cocoa

  • Torta Mascarpone

    $10
    Italian Style Cheesecake with an Almond Biscotti Crust & Lemon Curd

  • Affogato di Gelato

    $9
    Creamy Vanilla Gelato drowned in Local Ghost Alley Espresso tableside

  • Gelatto & Sorbetto

    $8
    Ask about or selections

From the Bar

Seasonal Cocktail's

  • I Wish I Could Hug You

    $14
    Beet Infused Gin, Aperol, Sfumato, Lemon, Honey

  • She Bangs

    $14
    Gin, Ancho Reyes Verde, Pineapple, Coconut, Habenero, Prickly Pear

  • Il Senno

    $14
    Fernet Branca, Lime, Blackberry, Framboise, Hopped Grapefruit

  • Scraped Knee

    $14
    Aquavit, Elderflower, Cucumber, Passion Fruit, Prosecco, Lemon

House Mainstays

  • Honey Stinger

    $13
    Vodka, Lemon, Honey, Fresh Ginger, Angostura

  • Decisive Action

    $13
    Mezcal, Lemon Juice, Aperol, Amaro Del Capo

  • Rutherford

    $13
    Bourbon, Nardini Bassano, Meletti Amaro, Benedictine

  • Southpaw

    $13
    Rye Whiskey, Averna, Maraschino, Cardamom, Angostura

Names You Know

  • The Last Word

    $13
    Gin, Maraschino, Lime, Green Chartreuse

  • The Daquiri

    $13
    House Rum Blend, Lime, Sugar, Bitters

  • The Old Fashioned

    $13
    House Whiskey Blend, Sugar, Bitters

Birra

  • Bale Breaker Field 41

    $6
    Pale Ale ~ Yakima, WA ~ 5.2% ABV

  • Peroni

    $6
    Lager ~ Italy ~ 5.6% ABV

  • Reuben’s Crikey

    $6
    IPA ~ Seattle ~ 6.8% ABV

Bottled Birra

  • Menabrea

    $6
    Lager ~ Italy ~ 4.8% ABV

  • Everybody’s Brewing Mountain Mama

    $6
    Citra Pale Ale ~ White Salmon, WA ~ 5.8% ABV

  • Pyramid

    $6
    Hefeweizen ~ Seattle ~ 5.2% ABV

  • Deschutes Fresh Squeezed

    $6
    IPA ~ Oregon ~ 6.4% ABV

  • Guinness

    $6
    Stout ~ Ireland ~ 4.3% ABV

  • Locust Original Dry Cider

    $6
    Cider ~ Seattle, WA ~ 6.0% ABV

  • Clausthaler

    $6
    Non-Alcoholic ~ Germany ~ 0% ABV
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