DESSERTS

Tiramisu
8.

Torta Cioccolato
Flourless Chocolate-Espresso Tort with
Raspberry Coulis & Fresh Cream
8.

Panna Cotta
Frangelico-Vanilla Bean Crème Caramel with
Burnt Sugar and Seasonal Fresh Fruit
8.

Torta Mascarpone
Italian cheesecake with an almond biscotti crust & a Lemon Curd
9.

Gelato & Sorbetto
Ask your server for today’s selections.
5.

Biscotti
2.5

Fresh Fruit Sorbet
5.00

Ice Cream
Vanilla bean or Chocolate Hazelnut
5.00

DESSERT WINES

Maculan “Torcolato”
11.00 / 55.00

Zeni “Moscato Rosa”
9.75 / 49.00

Neige “Ice Cider”
12.00 / 60.00